This Food Automation market report has been prepared by considering several fragments of the present and upcoming market scenario. The market insights gained through this market research analysis report facilitates more clear understanding of the market landscape, issues that may interrupt in the future, and ways to position definite brand excellently. It consists of most-detailed market segmentation, thorough analysis of major market players, trends in consumer and supply chain dynamics, and insights about new geographical markets. The market insights covered in Food Automation report simplifies managing marketing of goods and services effectively.

Data Bridge Market Research analyses that the global food automation market to be growing at a CAGR of 7.60% in the forecast period of 2022-2029 and is likely to reach the USD 14.47 billion by 2029. The smart evolution of the internet of things (IoT) and strong possibilities of customers and supervising firms for improved food quality standards and safety will drive the growth rate of the food automation market.

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Market Overview:

Automation refers to the development of technology and its use to regulate as well as monitor the production and delivery of various goods and services. It carries out duties that humans previously carried out. Food automation is used to automate the preparation, processing, and packaging of food products in the food and beverage sector. Food automation improves quality, reduces picking and handling times, and boosts productivity by speeding up the packaging of food products in the food processing industry.

Some of the major players operating in the food automation market are ABB, Siemens, Rockwell Automation, Inc. Mitsubishi Electric Corporation, Yokogawa Electric Corporation, Schneider Electric, GEA Group Aktiengesellschaft, Fortive, KUKA AG, FANUC UK Ltd., Honeywell International Inc., JLS Automation, Falcon Autotech, Food Automation Pty. Ltd., Rexnord Corporation, Emerson Electric Co., and NORD, among others.

Global Food Automation Market Scope

The food automation market is segmented on the basis of type, application and function. The growth among segments helps you analyse niche pockets of growth and strategies to approach the market and determine your core application areas and the difference in your target markets.

· On the basis of type, the food automation market is segmented into motors and generators, motor controls, discrete controllers and visualization, rotary products, linear products, and others.

· Based on application, the food automation market is derived into dairy, bakery, confectionery, fruit and vegetable, meat, poultry, and seafood, beverages.

· Based on the function, the food automation market is fragmented into processing, packaging and repackaging, palletizing, sorting and grading, picking and placing, and others.

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Table of Content:

Part 01: Executive Summary

Part 02: Scope of the Report

Part 03: Global Food Automation Market Landscape

Part 04: Global Food Automation Market Sizing

Part 05: Global Food Automation Market Segmentation By Product

Part 06: Five Forces Analysis

Part 07: Customer Landscape

Part 08: Geographic Landscape

Part 09: Decision Framework

Part 10: Drivers and Challenges

Part 11: Market Trends

Part 12: Vendor Landscape

Part 13: Vendor Analysis

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